THE GEORGIA GAP FOOD SAFETY PROGRAM COMMITTEE:

 
 Georgia Fruit and Vegetable Growers Association

Charles Hall, Exec Director
Beth Bland Oleson
James Morris

Georgia Crop Improvement Association

Terry Hollifield, Exec Director
Terry Crane
Johnny Luke
Vernon Mullins

Georgia Department of Agriculture

Gary Black, Commissioner
Oscar Garrison

The University Of Georgia Food Science and Horticulture Departments

Dr. Doug Bailey, Horticulture Department Head
Dr. Bill Hurst

                                                                                                                                                                                         

THE AUDIT FIRM:

 All audits for the Georgia GAP Food Safety Program are performed by Agricultural Audits, LLC through the Georgia Crop Improvement Association.

Georgia Crop Improvement Association
2425 South Milledge Avenue
Athens, GA 30605
Phone: (706) 542-2351
Fax: (706) 542-9397
www.certifiedseed.org

Meet the Auditors and Certifications:

Terry Hollifield
Georgia GAP
Primus Labs
Organic Certification

Terry Crane
Georgia GAP
Primus Labs

Johnny Luke
Georgia GAP
Primus Labs
Organic Certification

Vernon Mullins
Georgia GAP
Primus Labs
Organic Certification

Raymond Bryant
Georgia GAP