Imagine a picnic table filled with platters of healthy, nutritious fruit and vegetables with side dishes, casseroles, appetizers and desserts all made from produce grown in Georgia. This picnic table would be an endless smorgasbord of delicious Georgia Grown delicacies that are tasty, wholesome, and meets both adult and children’s daily vitamin and nutritional needs. It is the members of the Georgia Fruit and Vegetable Growers Association that provide this wide arrange of nutritious produce to Georgians and others. Learn More
These are resources from the May 10 workshop held in Tifton, Ga cooperatively by the Georgia Fruit & Vegetable Growers Association, the Georgia Department of
Thanks again to Dr. Michelle Danyluk for her time and effort in this webinar. Cantaloupe growers and packing house owners: don't forget to utilize
M A Y 10 W O R K S H O P: Prepare for FDA Microbial Sampling in Cantaloupe Packing Facilities Friday, May 10, 2013