Imagine a picnic table filled with platters of healthy, nutritious fruit and vegetables with side dishes, casseroles, appetizers and desserts all made from produce grown in Georgia. This picnic table would be an endless smorgasbord of delicious Georgia Grown delicacies that are tasty, wholesome, and meets both adult and children’s daily vitamin and nutritional needs. It is the members of the Georgia Fruit and Vegetable Growers Association that provide this wide arrange of nutritious produce to Georgians and others. Learn More
Monday, May 7, 2012 Writer: Jonathan R. Veit, 706/542-2524, veit@cviog.uga.edu Contact: Maegan Rudd, 706/542-2738 rudd@cviog.uga.edu Colquitt County Extension Coordinator Glenn Beard Receives UGA Hill Award
Food Safety Update for Cantaloupe Growers: Lessons Learned from the Colorado Outbreak May 23, 2012 9:00 am - 1:00 pm (Lunch will be provided) Tift
NPR Interviews GFVGA President Dick Minor about Consequences of State Immigration Laws GFVGA President Dick Minor interviewed with National Public Radio’s Talk of the Nation